MEZZO
ALL SUITE VILLAS

A Must-Try, No.1 Most Popular Dinner Experience

At MEZZO ALL SUITE VILLAS, several seasonal dinner menus are offered throughout the year.

Among them, the most popular by far is the “Glamping BBQ” plan.

Highly praised for its cast-iron skillet dishes featuring local seafood from Tango/Miyazu,

charcoal-grilled premium Japanese Black Wagyu steak, and live abalone grilled to perfection, this dinner is a true signature experience.

Abundant Seafood — The Gifts of Miyazu Bay

Located in the Amanohashidate area of Kyoto along the Sea of Japan,

MEZZO ALL SUITE VILLAS is surrounded by waters rich in seasonal fish and shellfish.

Naturally, the BBQ menu includes plenty of ocean delicacies—especially the live abalone grilled right before your eyes for an unforgettable dining moment.

A drizzle of soy sauce creates a fragrant, smoky aroma with a touch of seaside umami.

The cast-iron skillet Miyazu local fish acqua pazza is another top-rated favorite.

The rich, concentrated seafood broth—difficult to recreate at home—pairs perfectly with baguette dipped generously into the soup.

Enjoy every bite and every last drop.

A Signature Experience Worth Choosing

Not only at MEZZO ALL SUITE VILLAS, but across our sister properties as well, this plan remains the No.1 most loved dinner experience.

If you are unsure which dinner plan to select, start with this one.

Enjoy a luxurious, private villa-style dining experience available only here.